Emperor Norton's Imperial Steam Beer@@ӇB7AB{.?K(American Pale AlesCalifornia Common Aleˡ?= ?sh?ʁ?@@ B4BA`ACoppery color.Caramel and Crystal malt tones, good body.Pronounced Northern Brewer hop bits.Bottom fermented at Ale temperatures.Anchor Steam, Old Dominion Victory Amber.CNorthern Brewerdomestic)A@A\BAADistictive. Clean.USAand, grown in USA.California Common Beer. German largers and ales.Perle, Hallertau Northern Brewer.AA?<m>&BNorthern Brewerdomestic)A@A\BAADistictive. Clean.USAand, grown in USA.California Common Beer. German largers and ales.Perle, Hallertau Northern Brewer.AA33?-1oBNorthern Brewerdomestic)A@A\BAADistictive. Clean.USAand, grown in USA.California Common Beer. German largers and ales.Perle, Hallertau Northern Brewer.AǍ?APale Malt(2-row)(2-row)ow)Great Britainum/݄?@@@BB̬?All English Ales.Workhorse of British Brewing. Infusion Mash.CnwBnwB A^;BGolden Promise)(2-row)ow)Great Britainum/݄?@@BB̬?All English Ales.Workhorse of British Brewing. Infusion Mash.@nwBnwB@@>aACrystal 40Lstal 40LAmericaZ? B@A'B'B?I%@Flaked BarleyGrain Millers, Inc.America? @@AxBxB>Ð?San Fransisco LagerYeastWhite LabsWLP810Used for Classic California Common Beers.?AFpBADTom FriesTeri ArmstrongDu?G?G?33@@@@@)\>)\>)\>***1ATurbo Burner Orange Cooler Immersion chiller sprung a leak forcing an additional hour boil. Added a small amout of Perle at flameout. Pitched the wrong yeast. Accidently used the Wyeast 1050 that was for a different batch. Accidently dry hopped with 1 oz Czech Saaz@@@ffjA2@\?$?Bff?>Afff>sacKM?Amash out\?@step@ۈ?