BCS Oatmeal Stoute@@yQB!B333?<$StoutOatmeal Stout$?Q?G?M?ff@̼@A@BApBMedium brown to black. Can be opaque.Similar to sweet stout, oatmeal adds body-flavor.Moderate bitterness, aroma low to none.Diacetyl low to none.e.Samuel Smith's Oatmeal Stout, Young's Oatmeal Stout, Anerson Valley Barney Flat's Oatmeal Stou CGoldings - E.K.@P@AA8B"4BMild, slightly flowery.EnglandEnglish Ales. Bitters, India Pale Ales, Porters.English Fuggle, B.C. Goldings, Willamette. 43@A@ff?<!BESB Pale(2-row)t(2-row)Canada?`@@B}ϛB}ϘBffABFlaked OatsGrain Millers, Inc.AmericaX9? @@ABelgian White Ale(wit), other specialty beers.ӎBӋB?cfv@Chocolate Maltate MaltAmericaF?C@ A?@?{B?uB@?wf"@Victory Maltory MaltAmericaZ?A@ A?'B'B@?tf>@Crystal 80Lstal 80LAmericareX9?B@pABody and Richness.Distictive Nutty flavor.@ӎBӋB?cf?Roasted BarleyMaltley MaltAmerica?C@@+?+_rB+_lB??London Extra Special BitterWYeast1968Rich malty character and balanced fruitinessNeeds aeration and agitation, cask fermenting strainCGBIdeal StoutHB@ApB8B/CC@StoutZADTeri FriesTom Fries W>?#?G?33@D@@@)\>)\>)\>***@@@ffNA@̚?$?pB?> 'A$B̬BbCgffA Ap>C\CVallely View0A@@@?@4B@>?L>ff?AAfff>A⯅?0A5B_A`iB