Adam Style- Bock Choy°@°@y°¾BĘɁB333?x2Specialty Experimental, HistoricalBeerExperimental and Historic®G?š™™?€?ĶĢŒ?€? AČB“BWide Open Depending on StyleWide Open Depending on StyleWide Open Depending on StyleWide Open Depending on StyleBrewers MUST specify the underlying style when entering this category in any competition.0Northern Brewerdomestic)A€@ČA\BČA ADistictive. Clean.USAand, grown in USA.California Common Beer. German largers and ales.Perle, Hallertau Northern Brewer. AA€?K€ŸæANorthern Brewerdomestic)A€@ČA\BČA ADistictive. Clean.USAand, grown in USA.California Common Beer. German largers and ales.Perle, Hallertau Northern Brewer. AA€?-TØANorthern Brewerdomestic)A€@ČA\BČA ADistictive. Clean.USAand, grown in USA.California Common Beer. German largers and ales.Perle, Hallertau Northern Brewer. AA€?iģŒATettnangerdomestic)@`@“A"BØA(BMild, slightly spicy. 'Noble'.USAGerman lagers and ales.Tettnang Tettnanger, German Spalt, Czech Saaz. A@€?®8@Tettnangerdomestic)33³@`@“A"BØA(BMild, slightly spicy. 'Noble'.USAGerman lagers and ales.Tettnang Tettnanger, German Spalt, Czech Saaz.? A33³@ĶĢL?Pale Malt(2-row)(2-row)ow)Great Britainum/Ż„?@@€@ČBBĶĢ¬?All English Ales.Workhorse of British Brewing. Infusion Mash.nw¤Bnw”B`A k‡BMunich Malth MaltGermanyj¼„?A€@ Ad# Bd#B`@µŚƒACrystal 55Ltal 55LGreat BritianZ„?\B€@ A‹'“B‹'Bš™™?ß*¦@Chocolate Maltte MaltGreat BritainZ„?€ķC€@ A‹'“B‹'B`?ŚSr@Black Patent Maltnt MaltGreat Britain¼tƒ?@D€@ A·iB·cB;ߏ>¢2w?Peated Malted MaltGreat Britain/Ż„? @€@ Anw¤Bnw”B€>{ƚ?Irish MossFining Agent In Any BeerAdd to boil 15 minutes prior to knockout.American Hefeweizen AleYeastWhite LabsWLP320Does not produce banana, clove notes.Used for Oregon Style American Hefeweizen.FK†BAdam Stylerent€®C‚BšA€D4BĮC¤pAAdambierle Ales—ZØØ2ĄAP’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’’